Tiffany & Co. Winthrop Flatware
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This magnificent Tiffany & Co. flatware service is crafted in the sublime Winthrop pattern
Key Features
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- This important silver flatware service by Tiffany & Co. was created in the elegant Winthrop pattern
- Comprised of 220 pieces, this service for twelve epitomizes the best of Edwardian dining
- Each utensil marked "TIFFANY & CO. STERLING PAT. 1909" with the date letter "M"
- Circa 1910
- Case: 25 ¼" wide x 19 3/8" deep x 10 1/16" high
Item Details
- Width:
25 1/4 Inches - Height:
10 1/16 Inches - Depth:
19 3/8 Inches - Period:
20th Century - Origin:
America
This magnificent, 220-piece silver flatware service for 12 by Tiffany & Co. displays the enchanting Winthrop pattern. Introduced by Tiffany & Co. in 1909, Winthrop is beautifully styled and remains one of the company's most celebrated motifs. Incorporating garlands and baskets of fruit, it epitomizes the lush elegance of dining during the Edwardian period.
Tiffany remains the most respected name in silver the world over, and is recognized for their timeless creations. The service is housed in its original, three-tiered fitted chest.
Each utensil marked "TIFFANY & CO. STERLING PAT. 1909" with the date letter "M"
Circa 1910
Case: 25 ¼" wide x 19 3/8" deep x 10 1/16" high
This service comprises:
24 lunch knives
24 lunch forks
12 dinner knives
12 dinner forks
12 fish knives
12 fish forks
12 fruit knives
12 pastry forks
12 butter spreaders
12 oyster forks
12 teaspoons
12 dessert spoons
12 cream soup spoons
12 bouillon spoons
12 parcel-gilt coffee spoons
12 parcel-gilt egg spoons
3 serving spoons
1 sauce ladle
Tiffany remains the most respected name in silver the world over, and is recognized for their timeless creations. The service is housed in its original, three-tiered fitted chest.
Each utensil marked "TIFFANY & CO. STERLING PAT. 1909" with the date letter "M"
Circa 1910
Case: 25 ¼" wide x 19 3/8" deep x 10 1/16" high
This service comprises:
24 lunch knives
24 lunch forks
12 dinner knives
12 dinner forks
12 fish knives
12 fish forks
12 fruit knives
12 pastry forks
12 butter spreaders
12 oyster forks
12 teaspoons
12 dessert spoons
12 cream soup spoons
12 bouillon spoons
12 parcel-gilt coffee spoons
12 parcel-gilt egg spoons
3 serving spoons
1 sauce ladle
